PAHANG LAND FUNDAMENTALS EXPLAINED

The staple food items in the Pahang culinary tradition is rice, which is also popular in every other Asian cultures. Rice is often served with gulai or singgang, ulam and sambal condiments. well-known sambals are sambal hitam, sambal tempoyak and sambal belacan. The most well-known gulai in Pahang that's been proven given that the signature dish on